Grilled Sirloin Steak Recipe
Sirloin Steak Recipe Quick and Easy for the Barbecue Grill, top with Maitre dā butter while grilling. Serve with any side dish. Great for back yard Barbecues.
Sirloin Steak Ingredients
- 2 -3 lbs sirloin steak
- 1 med. onion, thick sliced
- 1 lb. fresh sliced mushrooms
- 1/2 cup beer or wine
- 2 tbs Maitre dā butter
Directions
Place steak in a hot frying pan and seer for about 30 seconds on each side to seal in the juices.
Then place on barbecue grill with 1/2 of maitre dā butter on top of steak and cook to desired doneness.
Meanwhile place mushrooms and onions in same pan and fry in 1/2 of maitre dā butter.
When almost done flash with beer or wine and simmer until steaks are done. Serve with any side dish.
