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Vegetarian Goulash is a Quick Easy Recipe with Tomato Sauce and Fresh Cut Vegetables and
Cheese. Vegetarian Goulash is a Great Casserole for Lunch or Supper. Serve with Salads, Hot Rolls, Hot Vegetables, or Fresh
cut up Fruit.
Vegetarian Goulash serves 8
1 lb macaroni, cooked 8 min., drained 1 tsp. olive oil 1/2 onion, diced 1/2 green pepper, diced 1 rib celery, diced small 1 12oz. can tomato sauce 1 12oz. can diced tomatoes 2 oz. melted butter 1 tsp Chef Frank's Seasoning 1 tsp chili powder 1 tsp ground cumin 1 c shredded cheddar cheese(optional) Place Macaroni in boiling water and boil( 8 minutes), then drain Sautee vegetables in olive oil until tender, then combine all ingredients into casserole dish, mix together well, and bake in pre-heated oven at 350* for one (1) hour. Note: Add black or chili beans to make Chili Mac.
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